Hotels and restaurants in Rousse have come up with a special Danube menu with the idea of attracting more tourists to the city.
The menu in question will tempt guests with fish from the river – carp, catfish, whitefish – cooked in different ways. The region is famed for its original fish soup recipe which is on the menu of most local restaurants. The Danube menu will be presented in Rousse on 24 October at the traditional “Festival of Danube cuisine”. This year the festival coincides with the “On a knife tip” competition at which students from the Ivan P. Pavlov professional secondary school of tourism will demonstrate their cooking skills and give free rein to their imagination.
A few days before the start of the new 2024-2025 school year, the idea of a complete ban on mobile phones in school is emerging in public space . The main reasons for such a decision are the low success rate in school, the absent-mindedness of..
More than 10 folklore groups, cooks and artisans from Bulgaria, Serbia and Greece will gather at the "Balkantea" festival in Sozopol from 16 to 18 September. The event will be officially opened by the Mayor of Sozopol, Tihomir Yanakiev, at the..
More than 32,000 Bulgarian children in 43 countries on 6 continents will be heading for the 396 Bulgarian Sunday schools around the world registered for the school year 2024-2025. More than 2,000 teachers will be teaching them to read and write in..
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