The Bulgarian Hotel and Restaurant Association has called for clear measures and rules regarding the closure of hotels, food and beverage establishments, or the restriction of their activities due to the coronavirus epidemic.
In their position they say investors and the people working in tourism must not be “surprised at the last moment” by decisions which result in financial losses for them. The people from the industry are demanding that the cabinet and the health authorities formulate a position – how many positive test results performed over what period of time will mean restricting the functioning of food and drink establishments and hotels, and how many – their reopening.
Public organizations in Bulgaria have announced a second day of boycott of grocery chains for February 20 , after reporting the success of the first such initiative in our country. On the first day of the boycott, according to data from the..
The Bulgaria Parliament will hear today the Minister of Defense Atanas Zapryanov and the Minister of Foreign Affairs Georg Georgiev about a "questionnaire" prepared by the US on topics related to Bulgaria's readiness to participate in a special military..
On Thursday, the minimum temperatures in Bulgaria will be between minus 14 °C and minus 8°C. In Sofia, it will be around minus 12°C. The day will be sunny but frosty. The thermometer values in most places will be negative. Before noon, there will be..
Education must make children not only knowledgeable but also good people, said Minister of Education and Science Krasimir Valchev at a meeting with His..
In Plovdiv, experts discuss issues of the food industry, in accordance with the most up-to-date requirements of the Bulgarian and European regulatory..
On February 19th, the day when Bulgarians worldwide commemorate 152 years since the passing of the Apostle of Freedom, Vasil Levski, Bulgaria’s National..
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