The free platform, created to help the tourism business in this country started operating on June 1. Created on the initiative of a large retail chain, behind the idea stand the Bulgarian Hotel and Restaurant Association (BHRA) and representatives of the tourism business throughout the country. Over 450 private entrepreneurs have presented the possibilities for accommodation in hotels and guest houses, and many restaurants have been presented, too. Tourists have the opportunity to book a holiday in a hotel, and can pay at the time of booking or on the spot. Fees and commissions for reservations will not be paid. Domestic hoteliers and restaurateurs do not owe commissions for publishing their offers, as long as they are committed to comply with safety anti-epidemic standards and offer a menu based on Bulgarian traditional cuisine in their restaurants. Moreover, the recipes must meet the preferences of Bulgarian tourists looking for quality and clean food produced in Bulgarian farms and gardens.
Eight thousand years ago, one of the most mysterious cultures in the Balkans emerged in the area of the present-day village of Dolnoslav. In the area of Asenovgrad , between the plain and the mountains, archaeologists uncover settlement mounds..
St. Valentine's Day is the most long-awaited holiday for lovers and the Bulgarians have a special advantage as we can combine it with Trifon Zarezan- the holiday of wine. And when there is wine, there is love. This wonderful symbiosis..
Bulgaria’s Minister of Tourism Miroslav Borshosh held a working meeting in Brussels with Glenn Fogel, Chief Executive Officer and President of Booking Holdings. The meeting took place during Destination Europe Summit organized by the European Travel..
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